I haven't had a big pot of cabbage soup since the end of winter. I think I eat half of it before it gets completely cooked. I use a very simple recipe: cabbage, onions, tomatoes, 1 package onion soup mix, a couple of low sodium chicken boullion cubes and cook. Use as much or little of the veggies as you desire. I usually fill the crock pot, it cooks down a lot.
2 comments:
Ohhhh that looks yummy!!
Leann, since I was practically salivating while reading your cabbage soup blog, I decided it's time to cook a crock-full again. So I did - using your recipe - and I've been happily chowing down on cabbage soup for the last two days.
Love your blogs - keep writing, creating, BEing -
Audrey
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